Simply Sauteed Mushrooms

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Sauteèd Mushrooms

Mushrooms are one of the best side dishes you can serve with steak, chicken, and pork. With so many varieties of to choose from, you can please just about any taste bud that gathers at your table. ~Enjoy!

  • 2 cups Baby bella mushrooms ((washed, patted dry, and slived 1" thick))
  • 2 TBS Extra virgin olive oil

Zeis Spice

  • 1 tsp Garlic powder
  • 1 tsp Lemon pepper
  • 1 tsp Cayenne pepper
  1. In a medium pan over medium-high heat, heat oil.

  2. Add mushrooms and stir.

  3. Sprinkle mushrooms with “Zeis Spice” and stir to incorporate.

  4. Continue to cook, you should hear sizzling, for 2 to 3 minutes, stirring often.

  5. Cook until tender but NOT soggy.

  6. Remove from heat and serve warm. YUM!

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