Blueberry-Banana Ice Cream Sandwiches

In a large bowl, spoon in softened ice cream, blueberries and smashed bananas. 

Fold until mixed thoroughly.

Using a spoon, put a generous amount of ice cream mixture onto the flat side of one oatmeal cookie. 

Spread ice cream mixture across the entire cookie, leaving about ½” of space from the sides. 

Top with a second oatmeal cookie and lightly press together.

Wrap the ice cream sandwich firmly in a piece of plastic wrap and freeze for 1 hour.