Brie Cheese

Baked Brie with Hot Sweet Chutney

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Baked Brie with Hot Sweet Chutney
Prep Time
5 mins
Cook Time
7 mins
Total Time
12 mins

Here is one of those " fabulous" recipes. Your guest will be blown away by how eye appealing this is and how wonderfully delicious! Perfect treat next to a fire with a fine glass of wine and your love!

Course: Appetizer, Snack
  • 1 16 oz round Brie Cheese
  • 1 Large Poblano pepper seeded & diced
  • 1 Large Banana peeled & diced
  • 1 cup Plum Jam
  • 1/2 cup Raisins
  • 1/2 cup Chopped walnuts
  • 1/2 cup Masala cooking wine
  • 2 TBS Extra virgin olive oil
  1. In a large pan over medium heat, sauté pepper in oil for 3 minutes, stirring occasionally. 

  2. Add all other ingredients except wine and brie cheese and stir to incorporate. 

  3. Lower heat and cook for 2 minutes.

  4. Slowly pour in wine and stir.

  5. Cook for another 2 minutes and remove from heat. 

  6. Let stand for 30 minutes.

  7. Spoon chutney over Brie and serve.

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