Yellowfin Tuna

Yellowfin Tuna

BG Recipes Leave a Comment

Yellowfin Tuna
Prep Time
5 mins
Cook Time
12 mins
Resting time
5 mins
Total Time
17 mins

Excellent for your heart, brain, thyroid, furtility and weight loss champ! This wild caught wonder isn't in a can and will soon be the only way you eat tuna from this day on!

Course: Main Course
Cuisine: American
Servings: 1 serving
  • 2 TBS Extra virgin olive oil
  • 1 4-6 oz Yellowfin Tuna steak, thawed
  • 1/4 Navel orange, juiced
  • 1/8 tsp Garlic powder
  • 1/8 tsp Dill weed
  1. Preheat the oven on broil

  2. Pour the oil into a small pan and spread the oil over the bottom of the pan using a napkin.

  3. Place the tuna steak in the pan and squeeze the orange over the top of the steak, covering it in juice.

    Yellowfin Tuna with Orange Juice
  4. Sprinkle the top with garlic and dill.

  5. Place under the broiler for 6 minutes.

  6. Turn and repeat for another 6 minutes.

  7. Remove from heat and serve warm. YUM!

Recipe Notes
*You can make tuna fish with this cooked tuna steak as well!